It’s always fun to cook with Aunt Criddy! Here’s what Aunt Criddy used to make her cornbread salad: 6 slices precooked bacon 2 ears fresh yellow corn or use frozen corn 1 cup fresh diced tomatoes ¼ cup sliced green onions ⅓ cup Asiago peppercorn dressing (Criddy used peppercorn Ranch) 4 regular (or 3 jumbo) bakery corn muffins or make some… Read More
Cooking with Criddy! It’s a two-fer!
Hey y’all! It’s Cooking with Criddy time! And she has two super simple recipes that you can make in a flash! Click on the videos to see her making this and another snack-type treat, or follow along here. This first recipe only has three ingredients: Peas, onion and mayonnaise. Our mom used to make this all the time, and Criddy… Read More