This delicious recipe makes your house smell so good AND it tastes amazing! Aunt Criddy says it’s super simple!
1 8oz block of cream cheese (room temperature)
1/2 Cup Basil pesto
Y’all, this recipe is YUMMY! And it’s quick. Here’s how to make it:
Spread cream cheese in bottom of pie dish.
Spread pesto over the cream cheese
Cut tops and bottoms off of the cherry tomatoes and put the centers on top of the pesto.
Put in the oven at 350 degrees for 20-25 min, or until the cream cheese is bubbly.
Here it is before it goes in the oven. It’s so pretty!
Here’s one she made before the video so you could see it cooked. Someone has to eat it… Ms. J and Criddy are up for the job! LOL!
Enjoy with warm baguette bread, crackers, pita chips or warm bagels!
What would you add or change? Let me know in the comments! We love to hear from you.
Thank you for stopping by,
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